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Our story

1994

Born out of respect for tradition, the Boromir family business managed to offer Romanians traditional products, as well as new, innovative products, starting from a small bakery accompanied by a flour mill.

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1998

We joined the Cibin Mill in Sibiu and there we created the perfect cornmeal for the best traditional polenta.

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2000

We joined the wheat factory in Buzau, where we created and diversified the best Buzau Pretzels, inspired by different types of people

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2009

Product of the Year 2009 in Romania

The Brioche/Cozonac with walnuts cream was designated the winner of "Product of the Year Prize, Romania 2009".

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2014

Because we consider our customers as part of our family and because we want to fully satisfy their needs, we developed high quality products for different tastes, for traditional as well as for the modern ones.

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2018

We wish to innovate and surprise our customers with unique products and for this reason we created the collections of Exotic Cozonac, Royal Chocolate, Glazed Cozonac and Butter Cozonac.

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2019

​We have launched the Casa Boromir Cozonaci Collection, which includes three assortments of cakes rich in filling and specially created under the Boromir signature.

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2021

In the same spirit, we launched the Vegan Cozonac Collection, Christmas Cake Collection and Cozonac Collection Boromir, too.

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2023

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From our passion for tradition, anywhere and anytime, we created the Casa Boromir Cozonac Slice after the unique concept of an individually packaged slice. We wanted to offer our customers the opportunity to enjoy its taste at any time and place

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2024

TradiÈ›ia noastră de 30 de ani în prepararea faimosului Cozonac BOROMIR cu Maia Naturală
ne-a inspirat să creăm noua colecÈ›ie de Croissante BOROMIR, dospite lent cu Maia Naturală. Tot în acelaÈ™i an, am lansat gama de Chec Mini BOROMIR cu umpluturi pentru fiecare gust.


 

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